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© 2006 Dan Perlman
Casa SaltShaker
Buenos Aires, Argentina
Chef: Dan Perlman
Host: Henry Tapia
August 4, 2006
"Come quickly, I am tasting the stars!" Today is the birthdate of the famed Dom Perignon, creator of the champagne process, and the menu will be based on the world of sparkling wines in tribute.
"Veni rapido, estoy gustando las estrellas!" Hoy es el día de nacimiento de Dom Perignon, el creador del método champán, y en tributo el menú esta basado en el mundo de vinos espumantes.
From some of the guests:
"Thanks for the great evening. It was a treat to see and be exposed to the whole home-restaurant institution, and your cuisine was incredible... I'm forwarding recommendations
for Casa SaltShaker to acquaintances of means and hope to spread the word." - B.B."Thank you so much for a wonderful evening Friday. We enjoyed it so much and would love to come again some time." - M.W.
