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© 2008 Dan Perlman
Casa SaltShaker
Buenos Aires, Argentina
Chef: Dan Perlman
Host: Henry Tapia
March 13, 2008
A good place to start is a dinner held this last week for a group of friends from San Francisco, a couple of whom are living here for a several month period, the rest visiting. The host suggested that we come up with some sort of pan-Latin American theme, he’d enjoyed reading about our various dinners from one country or another - and I proposed back that we do a little tour of some favorite dishes from those dinners. He agreed, and then the question became - my favorites, or the ones that got the most raves from guests. I opted for the latter, because let’s face it, it’s hard to be objective about your own food sometimes.
Thoughts from some of our guests:
