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© 2008 Dan Perlman

Casa SaltShaker

Buenos Aires, Argentina
Chef: Dan Perlman
Host: Henry Tapia

May 2006

Side Dish
by J. & Nancy Walman

Dan Perlman, ex-New York City chef and one of the city's best known sommeliers has taken his talents to the southern hemisphere. In the heart of Buenos Aires' trendy Barrio Norte district he's opened a "preview" restaurant in his beautiful home and garden. For the moment only open Friday evenings, he is offering a set menu of creative global cuisine for a price that is hard to beat - less than $20! Perlman's background includes the kitchens of Mondrian (alongside star chef Tom Colicchio), The Kitchen Club, Sazerac House, and his own catering company. He truly made his mark over the years on the New York scene as one after the other he created award winning wine programs at American Renaissance, Felidia, Veritas, AZ, and Pazo. Never having lost his passion for cooking, he returns to the kitchen, with plans to open a full restaurant and wine bar in Buenos Aires later this year. More information and reservations available online at www.casasaltshaker.com or by phone in the U.S. at 646-502-8699.

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